>> Wednesday, August 26, 2009
Potato fry is my comfort dish. It taste great with rice & rotis as well. Very simple to make yet taste yummy :)
- Potato - 250 gms
- Chilly powder - 2 tsp (as per ur spice level)
- Oil - 2 tsp
- Turmeric powder - 1/4 tsp
- Salt to taste
Directions to cook :
£ Peel off the potato skin & chop them into small cubes. Keep aside.
£ Heat oil in the heavy bottomed pan, add the chopped potatos & fry them till half cooked.
£ Add turmeric powder, chilly powder & salt. Fry them without adding any water till golden brown in color.
Serve with rice.