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Vegetable briyani

>> Wednesday, April 15, 2009


Vegetable briyani is most popular rice in south India. Though it requires quite a big list of ingredients, its simple to make & taste simply superb.
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In most of my busy days, the first comfort dish which hits my mind is this briyani. Its just assembling all the required ingredients & its ready in no matter of time.
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Best way to serve this with onion raita & a boiled egg. Person like me prefer having this with potato chips too....
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Ingredients :
  1. Basmati rice - 1 cup
  2. Vegetables - Carrot, beans, capsicum, peas, cauliflower, potato
  3. Cinnamon stick - 1
  4. Lavang - 3 nos
  5. Cardomom - 2 nos
  6. Bay leaf - 1 no
  7. Ani seed - 1 no
  8. Other briyani spices (Ur choice)
  9. 1 large sized onion
  10. 1 large sized tomato
  11. Ginger garlic paste - 1 tbsp
  12. Mint leaves - 1 cup
  13. Corrainder leaves - 1/2 cup
  14. Green chilly - 2 nos
  15. Chilly powder - 1 tsp (As per ur spice level)
  16. Turmeric powder - 1/4 tsp
  17. Corriander powder - 1 tsp
  18. Garam masala powder - 1/2 tsp
  19. Salt to taste
  20. Oil - 4 tsp
  21. Ghee - 2 tsp
  22. Cashewnuts - 10 nos
  23. Fried onions - 1/4 cup
  24. Fried bread pcs

Directions to cook :

  • # Clean & fry the basmati rice in the 2 tsp of ghee. Keep it aside.
  • # In a heavy bottomed pan (Preferably pressure cooker), heat oil & add all the spices, green chilly & onion. Saute them for 3 min.
  • # Add mint leaves, corriander leaves & gingergarlic paste. Saute them for 2 mins.
  • # Add the tomatoes & then vegetables. Cook them for 3 mins.
  • # Add turmeric powder, chilly powder, corrainder powder & garam masala.
  • # Finally add the basmati rice, salt & 1 1/4 cups of water. Cook them till done.
  • # Mean while, fry the cashewnuts in the oil or ghee.
  • # Cut the bread into small cubes leaving the corner portions & deep fry them in the oil & keep it aside.
  • # Once the rice is cooked, mix the cashewnuts, fried onions & bread.

Serve them hot with onion raita.

8 comments:

Ramya Vijaykumar April 15, 2009 at 8:10 PM  

Ammu, Biriyani looks great lip smacking and very attractive color too...

Twisted Elegance.... April 15, 2009 at 10:04 PM  

Very Very tasty!!!!

I love Veggie biryani!

Varunavi April 16, 2009 at 9:24 AM  

Looks great ammu with lots of veggies.I sometime add soya chunks as well,i like to eat,but hubby prefers chicken biryani.

Divya Vikram April 17, 2009 at 1:01 AM  

It is comfort food for me too! Great way to use up veggies.I too like to have it with chips n egg!

Uma April 17, 2009 at 6:34 AM  

mmm. biryani looks so rich and inviting. Gorgeous pics. Thanks for dropping by and following my blog too! You're so sweet! :)

Prathibha April 17, 2009 at 10:29 AM  

first time here..Biryani is my favourite..n urs is looking yummy yummy..

Madhu's cooking gallery April 20, 2009 at 3:44 AM  

Thanks for visiting my blog! You have a great space here too!!

Biryani looks mouthwatering! nice color!

viju May 12, 2009 at 5:02 PM  

ammu biriynai is my favourite dishes, it looks yummy

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