Murunga keerai dosa
>> Wednesday, April 29, 2009
Indian recipes r most popular & cooked worldwide from early centuries. And few of them r stored in the papers or in the memories. Here is my attempt to bring some of the forgotten Indian recipes to light. As a beginner, I m trying to gather information on this attempt. Plz share ur ideas or known ancient recipes which was hidding beyond.
Murunga keerai is best know for his medical values. It taste different which is healthy and highly nutricous. Adding them in the dosa batter, enhances the taste, looks colorful & attracts the kids - for which we r aiming at!!!!
Ingredients :
- Murunga keerai (Drumstick leaves) - Handfull
- Jeera - 1 tbsp
- Peppercorns - 1 tbsp
- Rava - 5 tsp
- Dosa mavu (Batter) - 1/2 cup
- Maida (All purpose flour ) - 3 tsp
- Green chilly - 2 nos (as per ur taste)
- Salt to taste
- Water - 1/4 cup
Directions to cook :
# Mix all the ingredients together & the batter should be thin in consistency.
# Heat the pan, rotate a scoop of batter in a clockwise direction to form a circle.
# Apply oil on the corners & cook till crispy and brown in color.
Serve them hot with chutneys.
Sending this to the event "Grammathu kaimanam" hosted by Shama nagarajan
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21 comments:
Quite a healthy and delicious dosas Ammu, love the addition of drumstick leaves..excellent!
nice presentation Ammu...!
New to me ammu..Nice post..
Healthy Dosa Ammu, after all my sweet saga I guess I can cleanse with this dosa...
Ammu, you can even use tinned mangoes but as you know the taste differs...
Lovely crisp Dosa ammu..its so healthy too..yum yum..:)
my mother used to make chapathi using drumstick tree leaves..this is new to me n looking very nice ..healthy dosa ammu :)
Healthy dosa. guess u could send this to the gramathu kaimanam event if u like!
wonderfule dosa with murunga keerai. Looks delicious n healthy.
In my native they add the sauteed leaves with adai dosa batter. Urs look so crispy and great.
very healthy dosa...
healthy version and looks soooo crisp!
Wow, drumstick leaves in a dosa? It must be so healthy and yummy. Looks so colorful too.
Healthy dosa.. Lucky you, we dont get these leaves where i live.
Never heard of using drumstick leaves,quite new to me.
Dosa with drumstick leaves.. new o me.. Gud one !!
My mom used to make subji of these leaves, love it !!
This recipe is new to me, but I'm a big bi fan of murungai keerai. My mom makes a wonderful murungai keerai curry. Waiting to get back to India to have all this:)
A helthy version of dosi looks so crisp
new to me..healthy food....thx 4 sharing
yummy dosa that is.
never tried this dosa..its a very healthy dosa ..will try soon ..thanks for he recipe..added u in my blog roll..
love
veena
new to me.. will try it..looks good!
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