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Plain Dal Curry

>> Friday, March 30, 2012

dal curry1



Ingredients :
  1. Toordal - 1 cup 
  2. Oil - 1 tbsp
  3. Mustard seeds - 1 tsp
  4. Urad dal - 1 tsp
  5. Red chillies - 3 nos
  6. Curry leaves - 1 tbsp
  7. Onion - 1 no
  8. Tomato - 1 no
  9. A pinch of hing
  10. Green chillies - 3 to 4 nos
  11. Garlic - 2 pods
  12. Turmeric powder - 1/4 tsp
  13. Corriander leaves for garnishing
dal curry 2

Direction to cook :

1.   Heat oil in the pan, add mustard seeds, urad dal, hing, red chillies, curry leaves & finely chopped onion.  Saute.

2.  Meanwhile cook the dal along with the tomato, green chillies, garlic pods & turmeric powder.  Smash it.

3.   Once the onion is cooked, add the dal & salt to taste.  Garnish it with corriander leaves & serve.

dal curry3

Serve with rice.

4 comments:

Anu March 30, 2012 at 7:57 PM  

Always a comfort food. Love this simple version

priya March 31, 2012 at 12:30 PM  

Love to have it with roti!!..yummy

Chitra April 2, 2012 at 2:25 PM  

simple recipe :) goes well with roti :)

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