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Eggless chocolate cake with chocolate cream icing

>> Monday, December 12, 2011

cake 2

This is a perfect moist eggless chocolate cake with rich and creamy chocolate icing, for the chocolate lovers.

Ingredients :
  1. All purpose flour - 1 cup
  2. Baking powder -  1/2 tsp
  3. Baking soda - 1 tsp
  4. Unsweetened cocoa powder - 6 tbsp
  5. Granulated sugar - 3/4 cup
  6. Vegetable oil - 1/2 cup
  7. Hot coffee - 1/4 cup ( 1 tsp of coffee in 1/4 cup hot water)
  8. Milk - 1/4 cup
  9. Yogurt - 1/4 cup
  10. Vanilla extract - 1 tsp
For Icing :
  1. Whipping cream - 500 ml
  2. Powdered sugar to taste (I used arround 5 tbsp)
  3. Cocoa powder - 3 tbsp (Sieved)
  4. Vanilla essence - 1 tsp
  5. Glazed cherries for decoration
cake 1

Direction to bake :

1.   Preheat the oven at 170 C and line up the baking pan with parchment paper.

2.   Sieve together the flour, baking powder, baking soda & cocoa powder. 

3.   Mix together the vegetable oil, hotcoffee, milk, yoghurt, vanilla extract & granulated sugar.

4.   Combine both dry and wet ingredients on low speed.  Bake it for 30 mins or until done.  Cool the cake completely.

For Icing  :

5.   Whisk the whipping cream along with powdered sugar until spreadable consistency and slowly mix the cocoa powder & vanilla essence.

6.  Now sandwich the icing between the cake & over the cake.  Decorate it with the glazed cherries.

cake 3

Happy baking.

4 comments:

Priya Suresh December 12, 2011 at 8:24 PM  

Great looking fabulous cake,beautiful presentation..

anjana December 13, 2011 at 12:00 PM  

Tempting and delicious cake..and eggless too:)
Thanks for posting.

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Thanks for your lovely comments.

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