Aloo jeera
>> Wednesday, December 7, 2011
Very easy to make & taste perfect with rice. I like to serve this with curd rice in my busy days. It taste really great and awesome traditional Indian dish.
Ingredients :
- Potatoes - 4 medium sized
- Oil - 1 tbsp
- Mustard seeds - 1 tsp
- Cumin seeds - 1 tsp
- Curry leaves - 1 tbsp
- Red chillies - 2 nos
- Ginger garlic paste -1 tsp
- Onion - 1 no
- Turmeric powder - 1/4 tsp
- Red chilly powder to taste
- Corriander powder - 1 tsp
- Cumin powder - 1/2 tsp
- Salt to taste
Direction to cook :
1. Boil the potatoes & dice them. Heat oil in the pan, add mustard seeds, cumin seeds, red chillies, curry leaves and chopped onions. Saute till tender.
2. Add turmeric powder, ginger garlic paste and salt. Saute.
3. Add red chilly powder, corriander powder, cumin powder & little water. Saute till cooked.
4. Add the potatoes & saute. If needed, garnish it with finely chopped corriander leaves.
Ready to serve.
3 comments:
Yum yum,inviting aloo jeera..
a quick and classic potato dish..favourite of all..
Mouthwatering..
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