>> Friday, May 29, 2009
- Riped bananas - 3 big sized
- Maida - 1/2 cup
- Rice flour - 1/4 cup
- Sugar - 1/4 cup (as per ur taste)
- Cashew nuts - 1 tbsp
- Ghee for frying
Directions to cook :
# Smash the bananas without any lumps. Chop the cashewnuts to tiny pieces.
# Combine all the ingredients together. Do not add water. Bananas will automatically releases some water.
# Heat the pan, spread the banana batter into a disc shape. Apply some ghee arround the edges. Cook till golden brown in either sides.