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Mutton kheema vadai & an award

>> Tuesday, April 6, 2010


Amma cooks chicken & sea food varieties.  Very rarely, I had mutton dishes before marriage.  My husband likes to taste all kinds of non-veg dishes & I gradually started cooking these dishes.  This is one among his favourite dishes.  It will taste great with sambar rice & perfect for heavy snacks.  Very crispy & soft inside.  I make it often nowdays, bcoz its now my favourite too :)

Ingredients :

  1. Mutton kheema (Minced meat) - 250 gms
  2. Green chillies - 4 nos
  3. Ginger piece - 1 inch
  4. Garlic pods - 3 nos
  5. Turmeric powder - 1/4 tsp
  6. Fennel seeds - 1/4 tsp
  7. Pottukadalai (split roasted gram dal) - 1/4 cup
  8. Onion - 1 no
  9. Egg - 1 no
  10. Corriander leaves - 1 tbsp
  11. Salt to taste
  12. Oil for deep frying

Direction to cook :

1.   Pressure cook the mutton kheema, green chillies, ginger piece, garlic & turmeric. 

2.   Once cooled, coarsely grind them along with the pottukadalai & fennel seeds.

3.   Now mix the chopped onions, salt, egg & chopped corriander leaves to the mixture.

4.   Heat oil in the deep frying pan, take a dollop of batter & shape them like a disc.  Deep fry them on medium flame till golden brown & crispy on either sides.


Serve immediately with ketchup.

AWARD TIME

Thanks yummy team for passing me the bunches of awards.  I am honoured to receive this from you.


I would like to pass these awards to Raje,  Priya prashanth,   Aysha Dileen,     Vineela siva and   Aruna.

13 comments:

Tina April 6, 2010 at 8:01 PM  

Sooo delicious and crispy...

ARUNA April 6, 2010 at 8:02 PM  

Hey sweety, lovely kheema.....congrats on ur awards and am so glad u shared them with me too!!!

Raje April 6, 2010 at 8:56 PM  

Vadai look so inspiring Ammu. Congrats on the awards and thanks for sharing with me dear! Wish you many more like this...

SathyaSridhar April 6, 2010 at 8:56 PM  

Ammu,,,vadai super perfect aaittu vanthurukku.unga kaimaname thani paa, vadai perfect shape ku kondu varathe periya vishayam dear,,ennala control pannave mudialai,,makes me hungry n mouthwatering ur vadai,,,

Pavithra Srihari April 6, 2010 at 9:23 PM  

Vadai cannot in anyways get better than this...

Looks delicious...

priya April 6, 2010 at 9:31 PM  

Congrats dear...n thx a ton for sharing these with me, dear!..so sweet of u!

VineelaSiva April 6, 2010 at 10:03 PM  

Thank u very much Ammu for the award.I am very honour to recieve the award dear.

Sarah Naveen April 6, 2010 at 10:06 PM  

This is one of my Fav..looks so delicious...wanna grab some now..

VineelaSiva April 6, 2010 at 11:52 PM  

The vada looks delicious can i have the plate of vadas it makes me drooling dear..........

Priya April 7, 2010 at 12:36 AM  

Yummm!!tempting kheema vadai..

Gita Jaishankar April 7, 2010 at 8:09 PM  

Vadai looks very crispy Ammu....good one :)

Suparna April 7, 2010 at 9:37 PM  

wow perfect looking vadai's great recipe...
congrats on all ur awards :)
TC

AdukalaVishesham April 8, 2010 at 2:47 AM  

Can you pass that plate to us? Vadas looks yummy...

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Thanks for your lovely comments.

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