Rice upma
>> Friday, October 30, 2009
- Broken rice - 1 cup
- Fennel seeds - 1 tsp
- Mint leaves - 1 tbsp
- Green chillies - 3 nos
- Cinnamon stick - 1 no
- Onion - 1 no (sliced lengthwise)
- Tomato - 1/2 no
- Water - 2 cups
- Oil - 1 tbsp
- Salt to taste
Directions to cook :
# Grind the raw rice in the blender. (Do not grind it to powder, just split the rice)
# Heat oil in the pan, add fennel seeds & cinnamon stick. Add the sliced onions & saute till golden brown.
# Add the tomato, green chillies & mint leaves. Saute it for 2 mins.
# Add the broken rice, salt & water. Cover and cook till done.
Serve with coconut chutney.
7 comments:
Delicious!
A comfort food for the mornings!!!
Yummy!!!
Nver tried rice upma,am going to try it now....can't wait!
WOw, new to me..must be flavorful :)
upma looks yummy and delicious!...must try ur version soon!
nice idea !
Best for Breakfast
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