Indian style Pasta in spicy tomato sauce

Most favourite dish for kids & for my DH too.  Good way of adding vegetables & most comfort dish to satisfy everyone with tasty dinner.  Flavour of capsicum & tomatoes may this dish taste great.  If needed sprinkle some parmesan cheese or serve just like that.  We like to have this little different with potato chips.  

Ingredients :

1. Vegetables (Carrot, beans & capsicum) - 1/2 cup
2. Pasta (Any kind) - 1 cup
3. Olive oil - 1 tsp + 1 tsp
4. Salt to taste
5. Cinnamon stick - 1 no
6. Cloves - 2 nos
7. Onion - 1 no
8. Green chillies - 1 no
9. Tomato - 1 no
10. Chilly powder - 1 tsp
11. Lime juice - 1 tsp
12. Corriander leaves

Direction to cook :

1.   Boil the water & add salt, a tsp of oil and pasta.  Cook till done.  Filter the water & keep aside.

2.   Meanwhile, heat oil in the pan.  Add cinnamon stick & cloves.  Add sliced onions & saute.

3.   Add finely chopped tomatoes & green chillies.  Add chilly powder & vegetables.  Cover & cook till done.

4.    Once the vegetables are cooked, add the pasta & adjust the salt.

5.   Finally, squeeze the lime juice & garnish with corriander leaves.

Serve with parmesan cheese.