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Tomato Curry - Perfect side dish for rotis

>> Saturday, June 25, 2011

tomato curry 2

 Simple, easy, delicious & my comfort side dish which taste absolutely perfect with rotis.

Ingredients :

  1. Tomatoes - 5 nos
  2. Salt to taste
  3. Oil - 1 tbsp
  4. Mustard seeds - 1 tsp
  5. Urad dal - 1 tsp
  6. Green chillies - 3 to 4 nos (to spice)
  7. A pinch of hing
  8. Salt to taste
  9. Corriander leaves for garnishing
tomato curry 3

Direction to Cook :

1.   Cube the tomatoes & keep aside.

2.   Heat oil in the pan, add mustard seeds, urad dal, hing & green chillies.

3.   Add the chopped tomatoes & salt to taste.  Cook until done.

4.   Garnish it with corriander leaves.

tomato curry 1

Serve it with rotis.

Read more...

Malai Chicken - Pakistani style

>> Sunday, June 19, 2011

chicken 2

Rich & creamy malai chicken curry perfect to serve with rotis or rice :)

Ingredients :
  1. Chicken - 1 kg
  2. Onion - 1 no
  3. Red chilly to taste
  4. Cloves - 3 nos
  5. Cardomom pods - 2 nos
  6. Cinnamon stick - 1 pc
  7. Bay leaf - 1 no
  8. A bunch of cilantro leaves
  9. Corrainder powder - 1 tsp
  10. Cumin powder - 1/2 tsp
  11. Garam masala powder - 1 tsp
  12. Red chilli powder  to taste
  13. Turmeric powder - 1/4 tsp
  14. Tomato puree - 1/4 cup
  15. Whipping cream (or milk ) - 1 cup
  16. Ginger garlic paste - 1 tsp
  17. Salt to taste
  18. Oil as needed
chicken 3


Direction to cook :

  1. Heat oil in a pot on medium heat. Add the red chilli, cloves, cardamom pods, cinnamon stick, and bay leaf. Fry until the bay leaf turns golden brown.
  2. Add chopped onion, fry for a few minutes. Add ginger paste and garlic paste & fry.
  3. Add chicken pieces and fry for another 5 minutes or so. Sprinkle on top the salt, red chilli powder, coriander powder, cumin powder, and turmeric powder, mix
  4. Add 1 glass of water, mix and cover on low heat, cook for about 20 minutes or until chicken is almost done.
  5. Add tomato puree, mix and continue cooking on low heat until chicken is well done.
  6. Finally add the whipping cream and cook for another few minutes. Add garam masala and coriander leaves, cook for another couple minutes and remove from heat.
chicken 1

Serve with roti or rice.

Read more...

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